Introduction: The Best Fry Bread in My Family
This fry bread recipe has been passed on for generations in my family and is the best you will ever have. This fry bread is crispy and soft and goes perfect with peanut butter or jam. The recipe is pretty simple even if you don't cook or bake often.
Supplies
tongs. 1 big pan. oil (for frying) ( 2 cups )
flour (4 cups)
baking powder (3 TBSP balcing powder )
salt (2 tsp )
warm milk (2.5 cups)....
Large bowl
mixing spoon
frying pan
stove
measuring spoons/ cups
Step 1: Measure and Mix the Dry
Measure the following things in a bowl
1/2. flour cup
1tsp of baking powder
1 tsp yeatst
Step 2: Adding Wet Ingrediants
milk --- add until mixture is not to thick, not too thin.
Step 3: Frying the Bread
oli for the pan. high heat up to 3 on a burner
Step 4: Reflection
It took some time to cook. you have time to make it. and you migt need a friend or adult/ helper to help filp it. I would give the taste and how it turned out a 10/10, it went how I hoped it would go.